奥克伍德金边酒店将于12月2日18
类型美食文化节
时间2026-12-02 18:00-21:00
地点金边奥克伍德金边酒店宴会厅及户外花园
组织奥克伍德金边酒店、菲律宾驻柬埔寨大使馆
发布时间2026/11/07 10:51
活动详情
金边奥克伍德酒店(Oakwood Premier Phnom Penh)将于12月2日18:00至21:00,在酒店大宴会厅与户外花园举办名为“Season of Salu-Salo”的菲律宾美食活动,由菲律宾驻柬埔寨大使馆与柬埔寨菲律宾商会(PhilCham)支持。
现场将供应菲律宾节庆菜式与各地特色菜,并安排现场烹饪展示。掌厨的是马尼拉Citadines Bay City Manila的集群行政总厨Prince Ruecarl D. Patiño与副主厨Teddy Castro,两人将与奥克伍德金边的厨务团队同场操作。
活动不只面向食客。主办方同时设置菲律宾食品与食材展示环节,希望把这些产品介绍给柬埔寨的酒店及餐饮企业,并为酒店业者、食品进口商、分销商与商界代表安排交流机会,讨论菲律宾产品进入柬埔寨市场的空间。到场者还包括商界代表与社区成员。具体商业合作安排与参与供应商名单,主办方未公布。
对在金边做餐饮采购或食品进口的读者,这类场合可以把想找的品类(调味料、加工食品、特色食材)提前列好,到场直接向展示方问供货能力与报价条件;活动是否对外售票、如何入场原文未说明,建议向酒店确认入场方式与费用。
📋 简要摘要 ▸
奥克伍德金边酒店将于12月2日18:00至21:00在宴会厅与户外花园举办「Season of Salu-Salo」菲律宾美食活动,由菲律宾驻柬大使馆支持,汇聚厨师、商界代表与社区成员。活动既展示菲律宾饮食文化,也为菲律宾食品进入柬埔寨市场探路,但主办方未披露具体商业合作安排或参与供应商名单。
📋 完整原文 ▸
[来源: CIR] [分类提示: NEWS]
标题: Oakwood Premier Phnom Penh to Host Filipino Food Event as Cambodia Market Opportunities Come Into Focus
CIR lifestyle
Oakwood Premier Phnom Penh will host a Filipino culinary event in December, bringing together chefs, business representatives and community members to showcase the Philippines’ food culture and explore opportunities for Philippine food products in Cambodia.
The hotel’s Season of Salu-Salo will take place on 2 December from 6 p.m. to 9 p.m. at its Grand Ballroom and Outdoor Garden. The event is supported by the Embassy of the Republic of the Philippines in Cambodia and the Philippine Chamber of Commerce in Cambodia (PhilCham).
The programme will include festive Filipino dishes, regional specialities and a live cooking showcase. Chefs Prince Ruecarl D. Patiño, cluster executive chef, and Teddy Castro, sous chef, from Citadines Bay City Manila will cook alongside Oakwood Premier Phnom Penh’s culinary team.
Food and Market Opportunities
The event will also present selected Philippine food products and ingredients, with organisers aiming to introduce them to Cambodian hospitality and food service businesses.
The showcase is intended to create opportunities for discussion among hospitality professionals, food importers, distributors and business representatives. Oakwood said the initiative would highlight the potential for Filipino products to enter the Cambodian market, although it did not disclose specific commercial arrangements or participating suppliers.
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